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Vegetarian Recipes
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Try this wheat- and grain-free way to make tabbouleh! Enjoy all the spices and flavors of this mediterranean side dish. It’s the perfect appetizer for entertaining. Serve as a salad or even as a dip for vegetables. Not only is this delicious, but it is very supportive in the detox system of the body, as…
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Berries are an excellent source of antioxidants and vitamins. Serve with grilled chicken, pork, or fish for a little sweet twist to your dish. INGREDIENTS 1 cup strawberries chopped ⅓ cup blueberries chopped ¼ cup red bell pepper chopped 1 tbsp red onion chopped ¼ cup carrot chopped 2 tsp apple cider vinegar 1 tsp jalapeno pepper minced ⅛ tsp ginger ground INSTRUCTIONS Combine all ingredients in a bowl and allow flavors to blend for 20 minutes before…
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This meat-free, vegetarian lasagna uses eggplant, zucchini, and homemade, zero-sugar pasta sauce to create a hearty, healthy meal. With protein from egg and cheese, healthy fats, and garlic and pepper, this vegetarian lasagna recipe boosts your immune system and metabolism. Ingredients 1 large eggplant, sliced into 1/4 inch rounds 1/2 lb mushrooms, sliced 3 small…
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