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INGREDIENTS 1 lb ground turkey 1 cup onion chopped 4 medium tomatoes chopped 2 cups frozen corn 2 cups water 3 tbsp fresh parsley chopped 3 tbsp Italian seasoning 1 tsp sea salt 1/2 tsp pepper INSTRUCTIONS Cook turkey, onion, and garlic over medium heat. Drain. Add remaining ingredients. Bring to a boil. Simmer uncovered for 30 minutes.
Read MoreINGREDIENTS 1/4 cup coconut oil 1 cup onion chopped 2 tsp sea salt 2 tsp garlic chopped 2 tsp ground ginger 2 tsp coriander 1 tsp turmeric 1 tsp chili powder 4 cups broccoli florets 2 cups snow peas 2 cups mushrooms 1/2 cup coconut milk 1 lb chicken breast diced INSTRUCTIONS Heat oil in a wok or large saucepan over medium-high heat. Add the onion, then cook and stir until browned. Mix in garlic and spices. Add broccoli, pea pods, and mushrooms. Cook…
Read MoreA fancier and healthier alternative to chicken wings! INGREDIENTS 4 boneless chicken breasts 5 tbsp blue cheese crumbled 2 tbsp butter melted 1/4 cup hot pepper sauce (check ingredients) Romaine lettuce celery and celery leaves INSTRUCTIONS Place chicken breasts between sheet of parchment paper. Pound the chicken breasts down to a 1/4 inch thickness. In a large glass bowl, make the marinade by mixing together…
Read MoreThis is an exclusive restaurant style recipe. It is great for a quiet dinner or for entertaining guests. INGREDIENTS 1 tbsp olive oil 2 shallots chopped 1/4 cup red wine vinegar 2 tbsp soy sauce or Tamari 1/4 cup fresh lemon juice 1/4 tsp cayenne pepper 1 tbsp fresh ginger chopped 2 tbsp fresh cilantro chopped 4 wild caught Salmon steaks skinless INSTRUCTIONS For the sauce: Mix first 7 ingredients in a saucepan. Cook until…
Read MoreA quick and simple tomato based sauce to add to your recipe list. INGREDIENTS 2 tbsp olive oil 4 pinches pepper fresh ground 1/2 cup onions finely chopped 2 garlic cloves minced 1 can tomatoes 28 oz, crushed INSTRUCTIONS Place a large heavy pan over moderate heat. Add the oil, garlic, pepper and onion. Cook for 5 minutes, or until fragrant. Add crushed tomatoes. Reduce heat and simmer,…
Read MoreCurry is a great way to shake up your traditional chicken dinners with spice, flavor, protein, and healthy fats. Serve it alone or with coconut lime rice, cucumber salad, or grainless rolls. INGREDIENTS 4 organic, pasture-raised, skinless, boneless chicken breasts 1/2 tsp Himalayan sea salt 1/2 tsp ground cumin 1/2 tsp ground coriander 1/2 tsp ground cloves 1/2 tsp ground cinnamon 1/2 tsp cardamom 1/2 tsp freshly ground black pepper…
Read MoreCabbage steaks are a yummy alternative for when you want a browned steak-like dish, but are looking for a healthier option. These cabbage steaks are both delicious and good for you, too! INGREDIENTS ⅓ cup avocado oil or coconut oil 1 head green cabbage 1 tsp sea salt 1 tsp garlic powder 1 tsp paprika ½ tsp onion powder ¼ tsp ground pepper INSTRUCTIONS Preheat the oven to 425…
Read MoreA delectable, keto-friendly dish for a dinner with friends around the pool. Ingredients 2 pounds of salmon or 4 salmon steaks 1 tablespoon olive oil 2 teaspoons lemon pepper 2 red peppers, cut in half 2 yellow peppers, cut in half 4 medium zucchinis, cut into 1⁄2-inch wide slices 1 cup broccoli florets 1 cup…
Read MoreThis is a fail-proof way to cook a turkey. The bird comes out golden on the outside and juicy on the inside. Ingredients 1 organic, grass fed turkey 1/2 lb butter 1/2 tsp dried sage 1/2 tsp dried thyme 1/2 tsp dried marjoram leaves 1/2 tsp crushed rosemary Instructions Preheat oven to 425ºF. Rinse the…
Read MoreThis is a terrific winter soup that has just the right blend of spices to really get your taste buds going. It is sweet and savory and great for a brisk fall day. Ingredients 1 tbsp butter 1/2 onion, chopped or grated 2 – 15 oz cans of pumpkin puree 3 c organic chicken or…
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